Full Tilt Ice Cream: Food Recall in 2015 - (Recall #: F-1056-2015)

Updated on March 25, 2026.

See the recall detail below. You can also see other recalls from the same firm in 2015.

Data Source: FDA.

Product Description:

Strawberry Basil ice cream, labeled in part, "***Full Tilt ice cream Strawberry Basil***Ingredients: Cream, milk, skim milk powder, sugar, Strawberries, basil, corn syrup solids, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814324

Product Classification:

Class I

Date Initiated: December 22, 2014

Date Posted: February 18, 2015

Recall Number: F-1056-2015

Event ID: 70158

Reason for Recall:

Full Tilt Brand ice cream is being recalled due to the potential to be contaminated with Listeria monocytogenes. These products contain ice cream mix, an ingredient manufactured and recalled by Snoqualmie Gourmet Ice Cream, Inc.

Status: Terminated

Product Quantity: 177 cases, 6 per case

Code Information:

All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

Distribution Pattern:

Distributed nationwide.

Voluntary or Mandated:

Voluntary: Firm initiated