JMH International, LLC: Food Recall in 2020 - (Recall #: F-0159-2021)

Updated on March 25, 2026.

See the recall detail below. You can also see other recalls from the same firm in 2020.

Data Source: FDA.

Product Description:

Chef Myron's Premium Shoyu Sauce, 1 GAL (3.78 L), Item # 400023077, 2 bottles/case; 5 GAL (18.92 L), Item # 400023279, plastic pail

Product Classification:

Class III

Date Initiated: October 21, 2020

Date Posted: December 16, 2020

Recall Number: F-0159-2021

Event ID: 86645

Reason for Recall:

Product utilized a gluten-free claim but has as an ingredient a fermented soy sauce that is produced from wheat which was not processed to remove the gluten prior to fermentation.

Status: Terminated

Product Quantity: 2786 cases, 681 pails

Code Information:

Batch: J091890A; Expiration: 09/18/2021 Batch: J011500A; Expiration: 01/15/2022 Batch: J022500A; Expiration: 02/25/2022 Batch: J103190A; Expiration: 10/31/2021 Batch: J110190A; Expiration: 11/01/2021 Batch: J121290A; Expiration: 12/12/2021 Batch: J012300A; Expiration: 01/23/2022 Batch: J022000A; Expiration: 02/20/2022

Distribution Pattern:

Nationwide.

Voluntary or Mandated:

Voluntary: Firm initiated