Maplehurst Bakeries, LLC.: Food Recall in 2018 - (Recall #: F-1001-2018)

Updated on March 25, 2026.

See the recall detail below. You can also see other recalls from the same firm in 2018.

Data Source: FDA.

Product Description:

100% WHOLE WHEAT BREAD DOUGH, SKU: 11895, Frozen

Product Classification:

Class II

Date Initiated: March 10, 2018

Date Posted: March 28, 2018

Recall Number: F-1001-2018

Event ID: 79510

Reason for Recall:

Raw material supplier, informed firm that they distributed wheat gluten to our bakeries which may have been contaminated with Listeria monocytogenes.

Status: Terminated

Product Quantity: 120 cases

Code Information:

Best Before: 7/3/2018

Distribution Pattern:

US: MA Canada

Voluntary or Mandated:

Voluntary: Firm initiated