NEW GRAINS GLUTEN FREE BAKERY: Food Recall in 2025 - (Recall #: F-0832-2025)

Updated on March 25, 2026.

See the recall detail below. You can also see other recalls from the same firm in 2025.

Data Source: FDA.

Product Description:

Frosted Sugar Cookie: Gluten-free frosted sugar cookies, clear plastic bag, 4 oz, 6 cookies/package Ingredients: White rice flour, Powdered sugar, Butter, Sugar, Palm shortening, Sprinkles, Rice milk, Egg whites, Potato flour, Imitation vanilla, Baking powder, Xanthan gum, Gelatin, Salt, Red dye. Frosting: Powdered sugar, Butter, Palm Fruit Oil, Rice Milk, Vanilla, Red Dye (Water, Propylene glycol, Red #40, Red #3, Yellow #6, Yellow #5). Sprinkles: Sugar, Corn Starch, Confectioner s Glaze, Yellow #5, Red #40, Carnauba wax, Red #3, Blue #1, Soy Ingredients. Contains: Soy, Egg whites, Milk ingredients

Product Classification:

Class I

Date Initiated: April 23, 2025

Date Posted: June 11, 2025

Recall Number: F-0832-2025

Event ID: 96772

Reason for Recall:

Due to printing quality, label does not declare these allergens clearly: Egg, Milk, Soy.

Status: Terminated

Product Quantity: Approximately 50 units

Code Information:

Affected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.

Distribution Pattern:

Utah

Voluntary or Mandated:

Voluntary: Firm initiated