San Francisco Street Bakery Inc.: Food Recall in 2020 - (Recall #: F-1323-2020)

Updated on March 25, 2026.

See the recall detail below. You can also see other recalls from the same firm in 2020.

Data Source: FDA.

Product Description:

Pesto Bagel, San Francisco Street Bakery brand, keep at ambient temperature. Packaged in flex poly bags for bulk or various quantities specific to customer order. No UPC. The bagel bulk product label read: PESTO BAGEL: Bread Flour (Unbleached Wheat Flour, Vitamin C, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Felic Acid), Pesto (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized part-skim cows' milk, cheese culture, salt, enzymes) Water, Salt Yeast, Brown Sugar.

Product Classification:

Class II

Date Initiated: July 23, 2020

Date Posted: August 19, 2020

Recall Number: F-1323-2020

Event ID: 86112

Reason for Recall:

The firm used pan release spray, which contains soy lecithin, on equipment and finished products labels do not declare soy lecithin.

Status: Terminated

Product Quantity: 55 bagels

Code Information:

Production dates July 6-7, 2020. No code or expiration date noted on the packages. Firm color codes tie closures representing the days of the week.

Distribution Pattern:

distributed in WA only.

Voluntary or Mandated:

Voluntary: Firm initiated