South Coast Baking Co.: Food Recall in 2021 - (Recall #: F-0485-2021)

Updated on March 25, 2026.

See the recall detail below. You can also see other recalls from the same firm in 2021.

Data Source: FDA.

Product Description:

SCB 12" Chocolate Chip Cookie Cake In CPET Tray with lid. Keep Frozen 0 Degrees F. Net Wt. 36.00 lbs. (16.33 kg) Case count: 25 Item # 167557 Allergen Warning: Contains: Egg, Milk, Soy, Wheat Do no consume raw. Bake time and temP Oven 330F x 12-16 minutes

Product Classification:

Class II

Date Initiated: April 19, 2021

Date Posted: May 19, 2021

Recall Number: F-0485-2021

Event ID: 87757

Reason for Recall:

Notified by packaging supplier of recall due to potential loose particles of CPET in product packaging that could become imbedded in the finished baked goods.

Status: Terminated

Product Quantity: 1096 cases - 24 units per case

Code Information:

Lot code Use by Date 1026I3 1/26/22; 1035I3 2/4/22; 1036I3 2/5/22; 1046I3 2/15/22; 1047I3 2/16/22.

Distribution Pattern:

Two customers in CA and NC.

Voluntary or Mandated:

Voluntary: Firm initiated